Ingredients 1/3 cup oats 1/2 banana (the spottier, the better!) 1 egg 1/4 cup milk of choice (I like using almond, oat, and cashew milk) 1 heaping tablespoon cocoa powder Pinch salt 1/4 tsp baking soda chocolate chips Instructions Preheat oven to 350F and lightly grease an oven-safe baking dish. Add all ingredients (except chocolate chips) to a blender and blend until fully combined. Pour batter into baking dish, top with chocolate chips and bake for about 15 minutes. Top with flakey sea salt (optional) and enjoy!
